18 Ratings

    Cooking food with fresh local produced veggies


    Barcelona Cooking
    Visit an organic farmer´s house, harvest and cook at chef´s backyard in his outdoor kitchen. In this cooking session, my friend Theresa and I cook together. She prepared began mayo, and we made a salad with fresh veggies directly picked from the farm together. A dish with Artichoke from Jerusalem and explain why it's called differently in Spanish and Catalan. Keep watching, there's more to come!

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